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Looking for a unique dining experience in Singapore? Omakase in Singapore brings diners a one-of-a-kind meal where the chef prepares each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it’s focused on letting the chef decide to serve the best seasonal ingredients.
You’ll find plenty of excellent omakase spots in Singapore. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each place brings its own flair, whether it’s traditional sushi or modern fusion.
Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. The chef explains each course as it arrives, adding to the sense of anticipation and discovery.
Prices for omakase in Singapore can vary widely. Lunch sets may start from $60 per person, here while premium dinner experiences can go up to $400 or more.
Reservations are a must for the most sought-after omakase places. Many chefs have limited counter seats to keep things intimate and exclusive.
For celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.